
Tasting notes:
Baking spice, butter toffee, clove, cinnamon,
Processing: Washed
Cultivar: Bourbon types
Co-op, Kageyo
Altitude: 1800-2000 meters
Score: 88
180g
Tasting notes:
Baking spice, butter toffee, clove, cinnamon,
Processing: Washed
Cultivar: Bourbon types
Co-op, Kageyo
Altitude: 1800-2000 meters
Score: 88
180g